Posts
Recipe: Sun Bellini
By Brittany Welsh on May 9, 2020
Sun Bellini Yield: 6 servings Just in time for Mother’s Day! Preparation time 3 minutes (once peach puree is prepared day before) Ingredients: 3 Fresh ripe peaches (you can substitute with process peach puree) 4 spoons of sugar 1 Bottle of Prosecco or Sparkling Wine Day Before Preparation: Wash and peel peaches, cut into wedges add sugar […]
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Recipe: Pineapple Margarita
By Brittany Welsh on May 5, 2020
Just in time for Cinco de Mayo! Pineapple margarita- ingredients: 1 1/2 oz tequila blanco 1/2 oz triple sec 1/2 oz agave 1/2 oz lime juice 1 oz pineapple juice 1 lime wedge or pineapple wedge Directions: -Combine ingredients into a cocktail -shaker with ice -Strain into a rock glass over ice -Garnish with […]
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Recipe: Trojan Sangria
By Brittany Welsh on April 30, 2020
Trojan Sangria Yields: 6-8 servings Prep time- 8- 10 minutes Ingredients: 1 bottle of red wine (preferably a Cabernet) 1- 12oz can of seltzer or club soda 1/2 cup Brandy 1 cup of curacao orange liqueur 1/4 cup granulated sugar I cup of orange juice 1 apple – cut in small squares 1 cup […]
