Daily Specials: Friday, April 20, 2018
French Onion – 8.00
Bowl Soup of the Day – 7.00
Gumbo
Cream of Cauliflower (V)
On the Buffet Cold Buffet – 13.00 / Hot Buffet – 15.00
Roasted Tri Tip, BBQ Sauce (GF)
Seafood Cioppino
Roasted Vegetable Mac & Cheese (V)
Corn on the Cobb (GF) (V)
Roasted Herb Potatoes (GF) (V)
Chef’s Daily Special – 22.00
Seared Filet Medallions, Cauliflower Puree, Bacon Jam, Roasted Heirloom
Other Half * – Includes Cup of Soup and Small Salad – 11.95
Grilled Ham & Cheese
Brown Bag Salad* – 7.95
Classic Caesar with Chicken
Brown Bag Sandwich* – 7.95
Grilled Ham & Cheese
*Brown Bags include your choice of Brownie, Cookie or Fruit and a Drink
*Orders of five or more require extra delivery time
*No Substitutions
Vegan (V+)
Vegetarian (V)
Gluten free (GF)