• Daily Specials

Dining

OverviewLunch MenuHappy HourDinner MenuDaily Specials

The Heritage Foundation 

Show your Trojan pride and help USC students in need. When you order a Chef’s special entrée, USC Auxiliary Services will donate 10% of the proceeds to the Heritage Scholarship. The Heritage Scholarship provides financial assistance to USC undergraduate students based on academic achievement and financial need. The renewable scholarship provides recipients with financial support throughout their educational journey at USC. 

heritagescholarship.usc.edu

 

Monday, July 13th

Chef’s Daily Special: Spinach Linguine Pasta with Sundried Tomatoes, Mediterranean Marinated Shrimp, and Pesto Sauce  $36/$45

Daily Soup: Chicken Noodle

 No Buffet Service  

We will not offer the Brown Bag Special This Week

 

Tuesday, July 14th

Chef’s Daily Special: Spinach Linguine Pasta with Sundried Tomatoes, Mediterranean Marinated Shrimp, and Pesto Sauce  $36/$45

Daily Soup: Vegetarian Chili (V)

 Buffet: 

BBQ Pork Ribs (GF)

BBQ Chicken (GF)

Potato Puree (V, GF)

Roasted Vegetables (Vegan, GF)

Turkey and Cheddar Finger Sandwiches

Build Your Own Salad (Vegan, GF)

Chef’s Choice Dessert

We will not offer the Brown Bag Special This Week

 

Wednesday, July 15th

Chef’s Daily Special: Spinach Linguine Pasta with Sundried Tomatoes, Mediterranean Marinated Shrimp, and Pesto Sauce  $36/$45

Daily Soup: Garden Vegetables (V, GF)

 No Buffet Service  

We will not offer the Brown Bag Special This Week

 

Thursday, July 16th

Chef’s Daily Special: Spinach Linguine Pasta with Sundried Tomatoes, Mediterranean Marinated Shrimp, and Pesto Sauce  $36/$45

Daily Soup: Italian Wedding

 No Buffet Service  

We will not offer the Brown Bag Special This Week

 

Friday, July 17th

Chef’s Daily Special: Spinach Linguine Pasta with Sundried Tomatoes, Mediterranean Marinated Shrimp, and Pesto Sauce  $36/$45

Daily Soup: Sweet Corn Chowder with Salmon

 No Buffet Service  

We will not offer the Brown Bag Special This Week

An automatic 20% service charge and tax are included on the check.
A 25% surcharge has been added to the menu prices for non-members.

 

Vegan

Vegetarian (V)

Gluten Free (GF) 

Contains Nuts (CN)