DINNER MENU

STARTERS

SOUP OF THE DAY BOWL 7

CRAB CAKE 20

Mango and Piquillo Pepper Relish, Citrus Gastrique, Classic Remoulade

FIG FLATBREAD 17

Roasted Truffle Oil Naan Bread, Brie & Goat Cheese, Caramelized Onion, Prosciutto, Arugula, Balsamic Glaze

DECONSTRUCTED SHRIMP TAMALE 18

Corn, Cotija and Chipotle Salad, Masa Cake, Blackened Shrimp, Marinated Tomato, Jalapeno Aioli, Micro Cilantro

 

SALADS

Add on: 6oz Jidori Chicken Breast 6 • Harissa Tofu 4

3oz NY Steak 7• 3 Jumbo Grilled Shrimp 6
•  7oz Salmon 9

UCLUB CAESAR SALAD 15(V)

Chopped Romaine Hearts, Treviso, Shaved Parmesan, Croutons, Caesar Dressing

ANCIENT GRAIN SALAD 17(V)

Farro, Quinoa, Roasted Tomato, Rainbow Carrots, Cucumber, Mesclum Greens, Honey Lemon Dressing 

FARMERS MARKET SALAD 17(V)

Baby Spinach, Roasted Seasonal Root Vegetables, Avocado Mousse, Crumbled Laura Chenel Goat Cheese, Toasted Breads Crumbs, Red Wine Vinaigrette

 

ENTREES

 

HONEY GLAZED SALMON 30(GF) 

Jasmin Ginger Rice, Gailon, Rainbow Carrots, Candied Orange Zest Beurre Blanc

 

SHORTRIB RAVIOLI  29

Spinach Wild Mushroom Cream sauce, Pecorino, Toscano, Truffle Pangrattato

 

ROASTED MARY’S HALF CHICKEN 24

Mary’s Chicken, Roasted Root Vegetables, Chicken Jus

 

BISTRO STEAK 34(GF) 

9oz Grass-Fed NY Steak, Mashed Potato, Roasted Carrots & Asparagus. Cream Cognac Sauce

 

VEGAN ENCHILADAS 22 (V+)

Jackfruit, Roasted Corn and Black Beans, Vegan Cheese, Pico De Gallo, Avocado, Cilantro Lime Rice

 

BLACKENED BARRAMUNDI 26

Seasonal Vegetables, Chipotle Aioli, Charred Lemon, Crispy Kale

 

THE U BURGER 19

Cape Grim Grass-Fed Beef, Cheddar, Caramelized Onions, Boston Lettuce, Sliced Tomato, Remoulade, Potato Bun

 

MOCKTAILS

MINTY MANGO COOLER  5.25

Mango Puree, Mint Syrup and Club Soda

GUAVA SPLASH 5.25

Lime, Guava Puree, Sprite and Tajin

BLACK GINGER SPRITZER 5.25

Ginger Beer, Black Berry Puree, Agave Nectar and Lime

BEVERAGES

Lemonade  4
Coke, Diet Coke, Sprite  4
Pellegrino  4.5/8
Badoit  8
Evian  8
Freshly Brewed Coffee  4
Cappuccino 6
Cafe Latte 6
Caffe Mocha 6
Vanilla Latte  6
Espresso 4
Teavana Black Iced Tea  4

Teavana Hot Tea  4

DESSERTS 

LEMON MERINGUE TART 13
Berries, Blood Orange Crisp

SEASONAL BREAD PUDDING 9 (V)
Berry Compote, Crème Anglaise, Whip Cream

SEASONAL BERRIES & CREAM 7 (V)(GF) 

Local Berries, Whipped Cream

MOLTEN LAVA CAKE 13 (V)(GF) 

  Vanilla Ice Cream, Chantilly Cream

VANILLA BEAN ICE CREAM 11 (V)(GF) 

 

Vegan (V+)
Vegetarian (V)
Gluten Free (GF) 

Automatic 16% service charge included on check