• University Club facade

mondavi winery

We invite you to a very special dinner, featuring a stunning menu from Executive Chef Adrian Hoschet, with select Robert Mondavi wines. Learn about the wines from our wine educator.


  • First Course
  • Lobster salad profiteroles
  • Second Course
  • Salade du marche, baby yellow frisee, Uclub herbs, roasted baby beets, Valencay piramide goat cheese, brioche bread crumbs
  • Robert Mondavi Napa Chardonnay, 2015
  • Third Course
  • Wild mushroom Quail jambonette, sunchoke puree, black currant chicken jus
  • Robert Mondavi Carneros Pinot Noir, 2015
  • Fourth Course
  • Pan seared steelhead salmon, shaved radishes, pea puree, carrot shavings, almond dust, citrus gel
  • Robert Mondavi Napa Fume Blanc, 2015
  • Fifth Course
  • Hazelnut chocolate crunch bar, macerated berries, chocolate sauce
  • Robert Mondavi Napa Moscato, 2012

$55 (not including service charges)