• Daily Specials

Dining

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The Heritage Foundation 

Show your Trojan pride and help USC students in need. When you order a Chef’s special entrée, USC Auxiliary Services will donate 10% of the proceeds to the Heritage Scholarship. The Heritage Scholarship provides financial assistance to USC undergraduate students based on academic achievement and financial need. The renewable scholarship provides recipients with financial support throughout their educational journey at USC. 

https://heritagescholarship.usc.edu/

 

Monday, October 6th 

Chef’s Daily Special – Shrimp and Penne Pasta with Roasted Onions, Peppers, and Tequila Cream Sauce $34

Soup of the Day – Tomato Bisque 

Buffet:

Roasted Pork Loin with Demi Sauce

Salmon with Pesto Sauce (GF)

Roasted Vegetables (Vegan, GF)

Rice Pilaf (V)

Tuna Salad Finger Sandwiches

Spinach Salad with Goat Cheese, Caramelized Onions, Radishes, Croutons, Red Wine Vinaigrette (V)

Build Your Own Salad (Vegan, GF)

Seasonal Sliced Fresh Fruit (Vegan, GF)

Chef’s Choice Dessert

All Brown Bags Include Your Choice of Brownie, Cookie, or Fruit and a Choice of Drink (Water, Soft Drink, or Iced Tea) 11

*Orders of Five or More Require Extra Delivery Time
* Maximum of 8
*
There is a $2.75 Fee for Deliveries
*No Substitutions

Brown Bag Sandwich – Tuna Salad

Brown Bag Salad – Spinach Salad with Goat Cheese, Caramelized Onions, Radishes, Croutons, Red Wine Vinaigrette (V)

Choice of a Half Sandwich or Green Salad with a Cup of Soup of the Day 11