The Heritage Foundation
Show your Trojan pride and help USC students in need. When you order a Chef’s special entrée, USC Auxiliary Services will donate 10% of the proceeds to the Heritage Scholarship. The Heritage Scholarship provides financial assistance to USC undergraduate students based on academic achievement and financial need. The scholarship is renewable, allowing recipients to receive financial support throughout their educational journey at USC.
https://heritagescholarship.usc.edu/
Thursday, November 14th
Chef Daily Special 32
Blackened Seabass with Potato Puree, Sauté Vegetables and Citrus Demi-Glace
Soup
Chicken Wonton
Buffet
Marinaded Beef Japchae
Asian Jalapeno Chicken
Steamed Rice (Vegan, V, GF)
Stir-Fry Vegetables (V, GF)
Roasted Vegetable Mini Wraps
Build Your Own Salad (Vegan, V, GF)
Asian Chopped Salad
Chef’s Choice Dessert
Seasonal Fresh Sliced Fruit (Vegan, V, GF)
All Brown Bags Include Your Choice of Brownie, Cookie or Fruit and a Choice of Drink (Water, Soft Drink, or Iced Tea) 11
*Orders of Five or More Require Extra Delivery Time
*There is a $2.75 Fee for Deliveries
*No Substitutions
Brown Bag Sandwich – Chicken Caesar Wrap
Brown Bag Salad – Asian Chopped Salad
Choice of a Half Sandwich or Green Salad with a Cup of Soup of the Day 11
Friday, November 15th
Chef Daily Special 32
Blackened Seabass with Potato Puree, Sauté Vegetables and Citrus Demi-Glace
Soup
Clam Chowder
Buffet
BBQ Chicken
Blackened Salmon with Lime Butter Sauce (GF)
Mashed Potatoes (V, GF)
Vegetable Medley (Vegan, V, GF)
Ham and Swiss Finger Sandwiches
Build Your Own Salad (Vegan, V, GF)
Coleslaw Salad (V)
Chef’s Choice Dessert
Seasonal Fresh Sliced Fruit (Vegan, V, GF)
All Brown Bags Include Your Choice of Brownie, Cookie or Fruit and a Choice of Drink (Water, Soft Drink, or Iced Tea) 11
*Orders of Five or More Require Extra Delivery Time
*There is a $2.75 Fee for Deliveries
*No Substitutions
Brown Bag Sandwich – Ham and Swiss
Brown Bag Salad – Italian Salad with Chicken
Choice of a Half Sandwich or Green Salad with a Cup of Soup of the Day 11