This year we will be offering 2 menu options for your holiday events.  Our first menu will certainly satisfy even the most discriminating taste!  Our second menu is slightly more traditional but just as delicious.  We guarantee that which ever menu you decide upon, you won't be sorry that you chose the University Club for your holiday celebration!  As always, do not hesitate to contact us if you need additional information or put in your request today by clicking here!!

      

 

2015 Holiday Banquet Menu #1


Sweet Potato, Lemongrass and Coconut Soup

or

Cider Baked Butternut Squash Soup



Mixed Baby Field Greens with Apples Chips, Fig Reduction,
Cranberries and Roasted Spiced Almonds
Raspberry Vinaigrette



Stuffed Chicken Breast with Heirloom Pears and Pecans
Gorgonzola Fresh Sage Cream

Roast Prime Rib with Garlic and Rosemary Jus
Braised Woodland Mushrooms
(Minimum 25 people)

Vegetarian Pumpkin Ravioli with

Burnt Marshmallows *

Fig and Walnut Stuffing



Sweet Potato and Granny Smith Apple Casserole

or

Butternut Squash and Pecan Relish



Roasted Brussels Sprouts with
Toasted Hazelnuts and Smoked Bacon


or


Green Bean Gratin with Blue Cheese Crust



Pumpkin Cheesecake

or

Chocolate Fantasy Cake


$40 Plated
$48 Buffet (Minimum 25)
Prices do not include gratuity or applicable sales tax.
*Only served upon request. Please specify exact amount of vegetarian dishes required.

 

 

 

2015 Holiday Banquet Menu #2

 

Cider Baked Butternut Squash Soup

or


Mixed Baby Field Greens with Fuji Apple Chips, Fig Reduction,
Cranberries and Maple Roasted Spiced Almonds
Raspberry Vinaigrette



Pecan Wood Free Range Turkey
with Giblet Pan Gravy


Apple Sauce Crusted Spiral Cut Ham


Vegetarian Roast Stuffed Acorn Squash*
Dried Cherries, Toasted Pecans and Wild Rice


Cornbread, Apple, Chestnut and Fresh Sage Stuffing
Fresh Housemade Cranberry Sauce



Sauteed Blue Lake Beans


Braised Fresh Brussels Sprouts with
Shallots and Pancetta


Roasted Garlic Laced Mashed Potatoes


Whipped Orange and Honey Sweet Potatoes



Your choice of two:

Pumpkin Pie
Pecan Pie
Pumpkin Cheesecake
Steamed Persimmon Pudding
with Lemon Sauce



$35 Plated
$40 Buffet (Minimum 25)
Prices do not include gratuity or applicable sales tax.
*Only served upon request. Please specify exact amount of vegetarian dishes required.