Thanksgiving To Go!
The University Club is happy to once again offer our menu of traditional Thanksgiving fare. To help make your holiday a culinary success, we will again be offering our complete Thanksgiving feast to go as well as cooked or uncooked free range turkeys, desserts and our menu of par-baked breads. Not only will your food be a hit, imagine how much time you will save in the kitchen! All orders can be picked up as late as 3:00 p.m. on Wednesday, November 25, 2015 and orders will be taken as late as Friday, November 20th at 10:00 a.m.
2015 Thanksgiving Feast To Go Menu
Comes with complete reheating instructions
$195.00 plus tax
A La Carte Items:
You may also order certain items a la carte if you are simply bringing a dish to a gathering or just need the help in the kitchen. Our turkeys are flavorful and our desserts are simply the best! We promise that your guests will not be disappointed! A la carte side dishes from the complete menu are available for $3.75 per person (6 person minimum).
Persimmon Pudding serves (10-12) $36.00
Pumpkin Pie (serves 8-10) $20.00
Pecan Pie (serves 8-10) $24.00
Pumpkin Cheesecake (serves 12-14) $36.00 each
Orders will be taken no later than 10am on Friday, November 20th and may be picked up as late as 3:00 pm on Wednesday, November 25th.
(And don't forget, we will have homemade tamales once again available in December!)