The University Club Has Moved

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Our new home, King Stoops Hall, is now located at the northeast corner of Trousdale Parkway and W. 34th Street, near Mark Taper Hall. The historic brick-faced structure was built in 1923 as a public library, and has since housed USC’s Education Library, the East Asian Library and the Leonard D. Schaeffer Center for Health Policy and Economics.


A significant renovation and interior redesign took place to accommodate the University Club’s needs and was completed in June of 2012. The newly designed space includes a main dining room, private rooms, a lounge, a bar, and a second floor banquet space, all in an architecturally striking facility.
The remodeled facility provides approximately the same dining space as our previous site. A patio on the north side of the building is available for outdoor dining. An addition to the northeast corner of the building was built to accommodate the kitchen and food service operations, provides staff offices, public restrooms, elevators and a loading dock. Significant attention was given to historic preservation issues, ensuring complete ADA compliance, and preserving and improving the existing landscaping as much as possible.

The move to King Stoops Hall has enhanced our ability to serve members in all capacities and has positioned the University Club in a more central location, as the university plans to expand northward in the years to come.

If you are interested in learning more about the club, booking an event or learning about membership, please contact 213-740-2030
.

Restaurant Hours


University Club Restaurant Hours
 
~While Classes are in Session~

Breakfast - Monday through Friday 7:30 AM to 10:30 AM
 
Lunch - Monday through Friday 11:30 AM to 2:00 PM

Lounge & Bar - Monday through Friday 2:00 PM to 7:00 PM while classes are in session.

Dinner - Monday through Friday 4:30 PM to 7:00 PM while classes are in session.

For Restaurant Reservations or to order a Brown Bag Lunch or Dinner Special, please call (213) 740-2030

For all Banquet and Catering Services, Call
Juanita Gomez or Yesenia Fuentes

at (213) 740-2030 to make your arrangements.